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Lazy People's Pierogies

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Ingredients
Lasagne noodles
potatoes
onions
olive oil.

Preparation
While you have peeled potatoes boiling, sautee a whole ton of onions in olive oil until golden and soft.

Mash the potatoes with either a hand thingie or a beater until relatively lump free (relative being an important term here...
we don't go too far in the mashing thing and warn all of our non formal guests that anyone who minds is more than welcome to finish the job!).
Layer lots of the onions (first to oil the bottom) and cooked lasagne noodles and potatoes, ending with noodles and onions to cover them.
Bake until the tasty looking. :)


additional informations

Recipe group Lunch,Starter,Bread
region Italian
Source/Quelle:
Sarah G - mort@MHV.NET
submitted by Renato Pichler / renato@vegetarismus.ch

if you try this recipe out we would be very grateful for a photo of the finished dish.
Please send by E-Mail to info@swissveg.ch.
Thank you in advance.

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